Recipe for Coconut Oat Sesame Bites
These take care of my sweet cravings, but they're so nutrient dense, I'm satisfied after eating 1-2.
Servings: 0 about 10 balls
Ingredients
- *1 cup organic unsweetened shredded coconut
- *1/2 cup tahini/sesame butter (I used raw tahini but you could use roasted; you can also use another type of all natural unsweetened nut or seed butter, such as peanut butter
- *1/4 cup maple syrup
- *1/2 cup organic rolled oats make sure to use gluten-free oats if you eat gluten-free
- *2 tablespoons cacao nibs
- *2 tablespoons chia seeds
Instructions
- 1. Place all ingredients in a large bowl and use a wooden spoon to mix well. Taste and adjust flavors/add more sweetener, if you like.
- 2. Form pieces of the "dough" into balls, and place on a parchment lined baking sheet.
- 3. Transfer to the freezer and allow to chill for several hours before eating. Store leftover balls in a freezer safe container in layers separated by parchment paper.